Protein Brownie is a high-quality protein plus fibre pastry, based on natural ingredients. Thanks to reduced carbohydrate and sugar content, it is a valuable alternative to conventional pastry and cakes.
Protein Brownie is lactose- and acid-free and contains no sweeteners, preservatives or artificial colourings.
The unique combination of pea, wheat and soya protein not only ensures a beneficial nutritional profile with high protein and fibre content, but also makes this vegan brownie an excellent taste experience.
Protein Brownie is an excellent addition to a health-conscious and plant-based diet, which requires a sufficient protein intake. Protein supports the building and maintenance of muscle mass.
As a protein-rich snack in everyday life or for regeneration after sports.
Plant protein (pea protein, hydrolysed wheat protein, soya protein), humectant glycerine, coconut oil, dark chocolate chips 9% (cocoa mass, sugar, emulsifier soya lecithin, flavour), corn fibre, brown sugar, cocoa powder 6%, rice flour, olive oil, acacia fibre, enriched wheat flour (with calcium, iron, vitamin B1, niacin), flavours, raising agent sodium bicarbonate
Note: May contain nuts, peanuts and milk. Excessive consumption may cause laxative effects.
Made in UK